U.S seafood landings reached a 17-year high in 2011, thanks in part to rebuilding fish populations, and the value of landings also increased, according to a new report released today by NOAA.
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U.S seafood landings reached a 17-year high in 2011, thanks in part to rebuilding fish populations, and the value of landings also increased, according to a new report released today by NOAA.