Thursday, August 24, 2017
 
Elgin, Ashley

Friday, August 11, 2017

Elgin, Ashley

Those not familiar with the Great Lakes freshwater coasts may wonder how a seemingly endless supply of mussels could possibly be a bad thing. After all, saltwater mussels considered a delicacy by many, is a common item found on your favorite restaurant’s menu. Unfortunately, the freshwater dreissenid mussel is not only an unwelcomed item on the menu, but also in North America’s freshwater waterways. These invasive mussels have very few natural predators to limit their numbers, so their populations continue to grow and spread, wreaking havoc on the Great Lakes food web.

Alin, Simone

Monday, April 25, 2016

Alin, Simone

Ocean chemistry is changing faster right now than at any time over the past 50 million years. “We are fundamentally altering marine ecosystems,” says NOAA oceanographer Simone Alin, Ph.D. With her colleagues at NOAA’s Pacific Marine Environmental Laboratory (PMEL), Alin is responsible for monitoring the rapidly changing chemistry of seawater and understanding the ramifications for the world’s oceans, particularly the highly productive, fisheries-rich coastal waters off the west coast of North America. 

Stock, Charles

Sunday, May 11, 2014

Stock, Charles

“Climate scientists call me the fish guy and fisheries scientists call me the climate guy,” jokes Charles “Charlie” Stock, research oceanographer and modeler, at NOAA’s Geophysical Fluid Dynamics Laboratory (GFDL).

Manzello, Derek

Monday, January 27, 2014

Manzello, Derek

As the lead principal investigator of the Coral Reef Monitoring Program and Ocean Acidification Program, Derek Manzello, PhD, studies the impacts of ocean acidification on reefs from a variety of ocean sites over time.
Overland, Jim

Thursday, October 13, 2011

Overland, Jim

Research oceanographer Jim Overland, Ph.D., helps decision-makers understand the science behind climate change and Arctic ecosystems.
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